Job openings for Food Beverage Manager in Vietnam

Walk-in Looking For Food & Beverage Manager

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Food and Beverage Manager include managing daily operations, developing menus, maintaining quality standards, overseeing staff training, monitoring inventory and cost control, ensuring compliance with health and safety regulations, and providing excellent customer service. The Candidate must have similar Experience in Indian Restaurant .

Experience	6 - 10 Years
Salary	6 Lac To 10 Lac P.A.
Industry	Health Care / Pharmaceuticals / Medical
Qualification	Bachelor of Hotel Management
Key Skills	Hospitality Food & Beverage Manager Menu Planning Costing Food & Beverage Team Leader Food & Beverage Controller

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